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Loaves & Fishes Following is a list of meals to be served this month in the Mid-county area by Loaves & Fishes. The Mid-county Memo proudly provides this menu as a public service. Meals are served at noon, Monday through Friday, at the Cherry Blossom Senior Services Office in the East Portland Community Center, 740 S.E. 106th Ave. There is a suggested donation of $2.75. Participants are asked to pay what they can comfortably afford. For more information, please call the Cherry Blossom Loaves & Fishes at 503-256-2381 or e-mail tbailey@lfcpdx.org. In addition to the daily selection, Loaves & Fishes provides milk and a choice of coffee or tea with each meal. Loaves & Fishes offers an alternative main dish with each meal. The second choice is listed with a bullet and the main dish is in capitals. Side dishes listed after the main dish will be included with either selection. Also, Cherry Blossom Center of Loaves & Fishes reminds area seniors that its regular services include Asian cuisine made from scratch on Mondays, Wednesdays and Fridays. An entrée, fresh salad bar and pizza are offered on Tuesdays, and a build-your-own ice cream sundae station is available on Thursdays. Wednesday, July 1: CHICKEN SUBGUM, Brown Rice, Oregon Bean Medley, Tossed Salad with Italian Dressing, Whole Wheat Roll, Pineapple Upside Down Cake Cowboy Pizza Thursday, July 2: BARBECUE CHICKEN, Roasted Red Potatoes, Chuck Wagon Corn, Four Bean Salad, Whole Wheat Roll, Apple Pie Pastrami Sandwich, Bean with Ham Soup Friday, July 3: CLOSED FOR INDEPENDENCE DAY Monday, July 6: SWEDISH MEATBALLS, Spiral Noodles, Broccoli Normandy, Perfection Salad, Whole Wheat Roll, Fruit Roast Beef with Gravy Tuesday, July 7: MEAT LOAF with Gravy, Garlic Mashed Potatoes, Peas and Carrots, Tossed Salad with Italian Dressing, Whole Wheat Roll, Fruited Yogurt Asian Chicken Wrap, Asian Style Chicken Noodle Soup Wednesday, July 8: SWEET and SOUR PORK, White Rice, Oriental Vegetables, Sunshine Salad, Whole Wheat Roll, Banana Mushroom and Cheese Omelet, Tri-Cut Potatoes Thursday, July 9: GINGER TURKEY, Spiral Noodles, Green Beans, Tossed Salad with Ranch Dressing, Whole Wheat Roll, Fruit Cocktail Melba Mold Roast Pork Sandwich, Split Pea and Ham Soup Friday, July 10: BAKED FISH with Tartar Sauce, Rice Pilaf, Scandinavian Vegetables, Cabbage and Pepper Slaw, Whole Wheat Roll, Bread Pudding Chicken Fajita Monday, July 13: CHICKEN with Noodles, Capri Mix Vegetables, Perfection Salad, Whole Wheat Roll, Fresh Fruit Canadian Bacon and Cheese Quiche Tuesday, July 14: SALISBURY STEAK with Gravy, Mashed Potatoes, Oregon Bean Medley, Tossed Salad with Blue Cheese Dressing, Whole Wheat Roll, Mandarin Oranges Chicken Salad Wrap, Italian Wedding Soup Wednesday, July 15: LASAGNA, Green Peas, Cabbage and Pepper Slaw, Whole Wheat Roll, Ambrosia Chicken Fried Steak with Country Gravy, Mashed Potatoes Thursday, July 16: BEEF STEW with Stew Vegetables, Diced Carrots, Four Bean Salad, Whole Wheat Roll, Vanilla Pudding Barbecue Meatball Sandwich, Home-style Chicken Noodle Soup Friday, July 17: FIESTA CHICKEN, Tri-Cut Potatoes, Chuck Wagon Corn, Tossed Salad with Italian Dressing, Whole Wheat Roll, Brownie with Frosting Baked Salmon with Lemon Dill Sauce, Tri-Cut Potatoes Monday, July 20: BEEF and MACARONI CASSEROLE, Winter Mix Vegetables, Red and White Slaw, Whole Wheat Roll, Orange Roasted Ham with Cranberry Sauce, Mashed Potatoes Tuesday, July 21: SLICED ROAST TURKEY with Gravy, Mashed Potatoes, Scandinavian Vegetables, Tossed Salad with French Dressing, Whole Wheat Roll, Chocolate Chip Cookies Roast Beef and Cheese Sandwich, Minestrone Soup Wednesday, July 22: BAKED FISH with Lemon Dill Sauce, Tri Cut Potatoes, Capri Mix, Layered Salad, Whole Wheat Roll, Raspberry Gelatin with Topping Seasoned Sour Cream Chicken Thursday, July 23: ROAST PORK with Gravy, Couscous, Peas and Carrots, Patio Salad, Whole Wheat Roll, Applesauce Tuna Salad Sandwich, Southwest Bean Soup Friday, July 24: SAVORY BAKED CHICKEN, Rice, Broccoli Normandy, Spinach and Red Cabbage with Italian Dressing, Whole Wheat Roll, Citrus Cake Chili Dog, Potato Wedges Monday, July 27: CHEESE MANICOTTI, Italian Vegetables, Perfection Salad, Whole Wheat Roll, Snickerdoodle Breakfast Casserole, Hash Browns Tuesday, July 28: BREADED TILAPIA, Tri Cut Potatoes, Vegetarian Dinner Blend, Marinated Green Beans, Whole Wheat Roll, Mandarin Orange Gelatin Ham and Cheese Sandwich, Harvest Vegetable Soup Wednesday, July 29: CHICKEN A LA KING, Winter Mix, Tossed Salad with Italian Dressing, Buttermilk Biscuit, Bread Pudding Vegetarian Pizza, Capri Mix Thursday, July 30: SPAGHETTI with Meat Sauce, Oregon Bean Medley, Spinach Salad with Ranch Dressing, Whole Wheat Roll, Banana Sliced Turkey Sandwich, Roasted Vegetable and Radiatore Soup Friday, July 31: DIJON TURKEY, Mashed Potatoes, Mixed Vegetables, Cabbage and Pepper Slaw, Whole Wheat Roll, Carrot Cake Swiss and Mushroom Burger Modified diets available with a doctors prescription: soft, low sodium, diabetic and low cholesterol. |
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