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Loaves & Fishes...

Following is a list of meals to be served this month in the Mid-county area by Loaves & Fishes. Meals are served at noon, Monday through Friday, at the Cherry Blossom Senior Services Office in the East Portland Community Center, 740 S.E. 106th Ave. There is a suggested donation of $3. Participants are asked to pay what they can comfortably afford. For more information, please call the Cherry Blossom Loaves & Fishes at 503-256-2381.

In addition to the daily selection, Loaves & Fishes provides milk and a choice of coffee or tea with each meal. Loaves & Fishes offers an alternative main dish with each meal. The second choice is listed with a bullet and the main dish is in capitals. Side dishes listed after the main dish will be included with either selection.

Also, Cherry Blossom Center of Loaves & Fishes reminds area seniors that its regular services include Asian cuisine made from scratch on Mondays, Wednesdays and Fridays. An entrée, fresh salad bar and pizza are offered on Tuesdays, and a build-your-own ice cream sundae station is available on Thursdays.

Wednesday, Sept. 1: SWEET and SOUR PORK, White Rice, Oriental Vegetables, Sunshine Salad, Whole Wheat Roll, Banana
•Chicken Salad Wrap, Italian Wedding Soup

Thursday, Sept. 2: TURKEY POT ROAST, Mashed Potatoes, Green Beans, Tossed Salad with Ranch Dressing, Whole Wheat Roll, Tropical Fruit
•Roast Pork Sandwich, Cream of Potato Soup

Friday, Sept. 3: BAKED FISH with Tartar Sauce, Rice Pilaf, Scandinavian Vegetables, Cabbage and Pepper Slaw, Whole Wheat Roll, Bread Pudding
•Chicken Fajita, Refried Beans

Monday, Sept. 6: CLOSED for LABOR DAY

Tuesday, Sept. 7: SALISBURY STEAK with Gravy, Mashed Potatoes, Oregon Bean Medley, Marinated Cucumbers, Whole Wheat Roll, Mandarin Oranges
•Mushroom and Cheese Omelet, Tri-Cut Potatoes

Wednesday, Sept. 8: FIESTA CHICKEN, Tri-Cut Potatoes, Peas, Cabbage and Pepper Slaw, Whole Wheat Roll, Cookies
•Chicken Fried Steak with Country Gravy, Mashed Potatoes

Thursday, Sept. 9: BEEF STROGANOFF, Rotini Noodles, Whole Baby Carrots, Four Bean Salad, Whole Wheat Roll, Banana
•Barbecue Meatball Sandwich, Home-style Chicken Noodle Soup

Friday, Sept. 10: LASAGNA, Green Beans, Tossed Salad with Italian Dressing, Whole Wheat Roll, White Cake
•Baked Salmon with Lemon Dill Sauce, Tri-Cut Potatoes

Monday, Sept. 13: BEEF and MACARONI CASSEROLE, Winter Mix Vegetables, Red and White Slaw, Whole Wheat Roll, Peaches
•Roasted Ham with Cranberry Sauce

Tuesday, Sept. 14: TURKEY POT ROAST, Mashed Potatoes, Scandinavian Vegetables, Tossed Salad with French Dressing, Whole Wheat Roll, Orange
•Roast Beef and Cheese Sandwich, Minestrone Soup

Wednesday, Sept. 15: BAKED FISH with Lemon Dill Sauce, Tri-Cut Potatoes, Peas and Carrots, Spinach and Red Cabbage Salad, Whole Wheat Roll, Peanut Butter Pie
•Seasoned Sour Cream Chicken

Thursday, Sept. 16: SAVORY BAKED CHICKEN, Rice, Capri Mix, Carrot Raisin Salad, Whole Wheat Roll, Apple
•Tuna Salad Sandwich, Southwest Bean Soup

Friday, Sept. 17: ROAST PORK with Gravy, Couscous, Broccoli Normandy, Tossed Salad with Italian Dressing, Bread Pudding
•Chili Dog, Potato Wedges

Monday, Sept. 20: CHEESE MANICOTTI, Italian Vegetables, Tossed Salad with Thousand Island Dressing, Whole Wheat Roll, Grapes
•Breakfast Casserole, Hash Browns

Tuesday, Sept. 21: BREADED TILAPIA, Tri-Cut Potatoes, Vegetarian Dinner Blend, Marinated Green Beans, Whole Wheat Roll, Mandarin Orange Gelatin
•Ham and Cheese Sandwich, Harvest Vegetable Soup

Wednesday, Sept. 22: CHICKEN A LA KING, Winter Mix, Tossed Salad with Italian Dressing, Buttermilk Biscuit, Apple Juice
•Vegetarian Pizza

Thursday, Sept. 23: SPAGHETTI with Meat Sauce, Oregon Bean Medley, Spinach Salad with Ranch Dressing, Whole Wheat Roll, Banana
•Sliced Turkey Sandwich, Roasted Vegetable and Radiatore Soup

Friday, Sept. 24: DIJON TURKEY, Mashed Potatoes, Peas, Cabbage and Pepper Slaw, Whole Wheat Roll, Carrot Cake
•Swiss and Mushroom Burger

Monday, Sept. 27: OPEN FACED SLOPPY JOE, Tri-Cut Potatoes, Flavor Fiesta Vegetables, Tossed Salad with Italian Dressing, Whole Wheat Roll, Pears
•Chicken Basil Sausage

Tuesday, Sept. 28: MEAT LOAF, Mashed Potatoes, Green Beans, Layered Salad, Whole Wheat Roll, Applesauce
•Submarine Sandwich, Tortilla with Chicken Soup

Wednesday, Sept. 29: CHICKEN PROVENCE, Rice, Winter Mix, Marinated Beets, Whole Wheat Roll, Russian Cream with Fruit Topping
•Krab and Cheese Quiche

Thursday, Sept. 30: SLICED ROAST PORK, Baked Potato, Peas, Tossed Salad with Thousand Island Dressing, Whole Wheat Roll, Banana
•Corned Beef Sandwich, French Onion Soup

Modified diets available with a doctor's prescription: soft, low sodium, diabetic and low cholesterol.

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